Restaurant "Chinese News" was opened January 15, 2015
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| Name | Ресторан “Китайские Новости” |
|---|---|
| Version | 2.0 |
| Update | May 18, 2024 |
| Size | 14 MB |
| Category | Food & Drink |
| Installs | 10K+ |
| Developer | Inforino |
| Android OS | Android 5.0+ |
| Google Play ID | com.genisoft.launcher74507 |
Ресторан “Китайские Новости” · Screenshots
Ресторан “Китайские Новости” · Description
Restaurant "Chinese News" was opened on 15 January 2015, according to the authoritative opinion of the magazine "Billboard", "authentic as much as possible."
If the interior, the most realistic - restaurant interior mimics the Chinese shopping street: posters and advertising in Chinese, neon signboards of shops and street cafes, this tea shop, a tiny semblance of "Chinatown".
If the kitchen, it is not adapted. Forming the menu, we tried to select those dishes that, at first, would be understood by the Muscovites, and, secondly, for the preparation of which used the available domestic products - meat, poultry, vegetables, flour, it has allowed us to provide an acceptable price of the menu. Yes, of course, we have super hits of Chinese food such as "sweet and spicy soup", "chicken kung pao chicken" or "eggplant in garlic sauce."
But the main thing in our menu - authentic Chinese dumplings made of wheat flour; Chinese dishes brazier on live coal; noodle dishes of their own production; Chinese steam healing soups, steamed with the addition of medicinal roots, herbs and berries; dishes in a traditional Taiwanese-style "three glasses" as well as more than 40 items of hot and cold dishes based on meat, poultry, fish, seafood and vegetables.
If the interior, the most realistic - restaurant interior mimics the Chinese shopping street: posters and advertising in Chinese, neon signboards of shops and street cafes, this tea shop, a tiny semblance of "Chinatown".
If the kitchen, it is not adapted. Forming the menu, we tried to select those dishes that, at first, would be understood by the Muscovites, and, secondly, for the preparation of which used the available domestic products - meat, poultry, vegetables, flour, it has allowed us to provide an acceptable price of the menu. Yes, of course, we have super hits of Chinese food such as "sweet and spicy soup", "chicken kung pao chicken" or "eggplant in garlic sauce."
But the main thing in our menu - authentic Chinese dumplings made of wheat flour; Chinese dishes brazier on live coal; noodle dishes of their own production; Chinese steam healing soups, steamed with the addition of medicinal roots, herbs and berries; dishes in a traditional Taiwanese-style "three glasses" as well as more than 40 items of hot and cold dishes based on meat, poultry, fish, seafood and vegetables.
